Stuffed Roasted Acorn Squash

Stuffed Roasted Acorn Squash

 As I try to get better familiarized with gourds, I come across all sorts of ideas.  This one was a combination of wanting to try out acorn squash and having lots of leftovers in the fridge.  The stuffing has quinoa, corn, beans, and mushrooms in it.  I added cinnamon to the seasoning to make it seem sweeter.

The outcome was a lot of food that was very filling.  I could only finish maybe half my portion.  I decided this one was a success when the Guinea Pig ate whatever I had left on my plate after finishing up his own portion.