Saturday, December 22, 2012

Braised Pork Belly

Braised Pork Belly
The Guinea Pig has been asking to have a go at cooking something delicious for us to enjoy.  He's off for the rest of the year, which makes this a perfect time to try.  He's good at following recipes to the letter, which makes it the perfect time to try something new and totally out of our comfort zone.

I have to really applaud the end result.  The pork belly was melting at every bite.  The sauce was fantastic!  I think I like this Guinea Pig cooking complex dishes idea.  Especially dishes where the recipe has to be followed as a rule rather than a guideline.

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