Mini Philly Cheesesteak Meat Loaf |
I took the usual cheesesteak toppings (minus the cheese), chopped them up and mixed them with beef and egg. I placed the mixture into silicone muffin forms and baked. Once done, I topped each one with a slice of provolone and let that melt.
The mini meat loaves turned out pretty good. They were also very filling.
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